Top 4 Restaurants Near Our Orlando Vacation Rentals
Home to Walt Disney World, Universal Orlando, and SeaWorld, Orlando is also home to some of the most acclaimed international cuisine. Here are some of the best restaurants enjoyed by tourists and locals alike.
Morimoto Asia at Disney Springs, yes as in Iron Chef Masaharu Morimoto, serves up some of the finest Pan-Asian food in Orlando. This two story restaurant is open daily until 2 a.m. with the kitchen open until 1 a.m. and is perfect for a late night bite. Within Morimoto Asia’s impressively constructed 2-stories is an “on-stage kitchen” making for a fun dining experience. Among the food favorites are the Dim Sum, variety of sushi rolls, the tuna pizza, and Morimoto’s own signature sake. Don’t let the menu fool you though, it is broad enough to accommodate those new to Pan-Asian cuisine, and offers a kid friendly menu as well.
Vine’s Grille and Wine Bar
If it’s something a little low key that you are looking for, check out Vine’s Grille and Wine Bar. Not only can you get classic steak and seafood dishes, but you can also order from the Chef Composed Entrée menu for the most unique and creative food combinations. In addition to the fine food, Vine’s has an award-winning selection of over 600 wines from around the world. Your seating options consist of the main dining room and private or semi-private rooms, but be warned that calling ahead for a reservation is highly recommended. To bring this upscale dining experience together is the music from the Tommy Bridges Jazz Band playing live nightly.
Padrino’s Cuban Cuisine
Since Orlando is a melting pot of flavors don’t miss Padrino’s Cuban Cuisine. Originally a small food market and winery in 1930s Cuba, Padrino’s has definitely evolved, while staying true to it’s authenticity, using bright flavors and fresh ingredients. Make sure to try the Padrino’s Palomilla, a traditional Cuban steak dish accompanied with sweet plantains, and finish off your meal with a Flan, another Cuban favorite.
Emeril’s Tchoup Chop
Circling back around to another culinary icon, Emeril Lagasse’s Tchoup Chop (pronounced chop-chop) takes Asian-Polynesian Fusion to another level. The décor exudes contemporary South Pacific influence, with private and semi-private dining rooms available. If it’s 5-star seafood you are looking for, then this is the place! From an Asian take on a classic surf n’ turf to the Hawaiian style local Mahi Mahi, Tchoup Chop is sure to take you on a tour of fresh and savory flavors. To end your meal, be sure to ask for the Dessert of the Day. Also, make sure you call ahead for a reservation.